Khaws Kua txob

Cov ntaub ntawv tseem ceeb ntawm nqaij nyug stew mix cov khoom xyaw

 

 

Qhov zoo ntawm MaogeNqaij nyuj Stew Seasoning Mix

01.Xaiv High Quality Pepper Chilli Los ntawm Av

Peb xaiv cov kua txob zoo rau cov kua txob kub no uas loj hlob hauv ib puag ncig zoo nrog huab cua huv, av zoo, thiab dej huv hauv Yunnan xeev.

Cov kua txob tau raug xaiv los ntawm Maoge cov khoom siv raw khoom hauv av. Tag nrho cov txheej txheem cog ntawm lub hauv paus nruj me ntsis raws li cov txheej txheem txheej txheem, tshem tawm cov tshuaj tua kab thiab cov ntaub ntawv subpar kom paub meej qhov zoo ntawm txhua pawg ntawm cov kua txob kub.

 02.Intangible Cultural Heritage Techniques thiab Chongqing Tshwj Xeeb Huab Cua

Nestled nyob rau hauv lub latitude 28℃10'–32℃13' N thiab longitude 105℃11'-110℃11'E, Chongqing lub tshwj xeeb subtropical monsoon huab cua thiab phiab topography tsim ib qho chaw zoo tagnrho rau fermenting zaub.Lub caij ntuj sov kub thiab humidity accelerate lub microbial kev ua si thaum lub caij ntuj no. fermentation jars.

Nrog ntau tshaj 100 txhua xyoo pos huab tiv thaiv tshav ntuj ntau dhau thiab dej nag los ntawm Yangtze River phiab muab cov av noo, cov xwm txheej no sib sau ua ke tsim cov pickles 's sib sib zog nqus, mellow acidity thiab multi- txheej ntsim sau ntawv, uas ua rau muaj qhov tsw profile tsis pom nyob qhov twg.

Maoge me me pickled chillies ua ke Chongqing tshwj xeeb kev nyab xeeb nrog Intangible Cultural Heritage Techniques, txhua cov kua txob yog pickled rau ntau tshaj 365 hnub nyob rau hauv lub qub thiab loj pickle hub ua los ntawm pottery av nplaum, pickling txuj ci thiab txheej txheem yog ib txwm thiab xuas tes ua.

Yog li qhov saj ntawm Maoge chilli kua txob khaws cia yog qhov tshwj xeeb tshaj plaws, thiab classic.

 03.Leej twg yog Maoge Preserved Peppers haum rau?

Tsev neeg uas nyiam pickle ntsim peppers.

Kev xaiv zoo rau kev ua noj txhua hnub: do kib cov tais diav, mash thiab sib tov nrog lwm cov kua ntses, rau cov tais diav muaj tswv yim ...

Rau Tsev Noj Mov: Rau cov khoom xyaw zaub mov, ntxiv ntsim saj.

Cov neeg lag luam wholesale: Muag rau cov neeg Esxias cov kiv cua, uas nyiam ua noj ua zaub mov hauv Suav lossis Esxias cov ntawv txais nyiaj, piv txwv li, do kib nqaij nyug nrog kua txob kub. Muag rau cov khw noj mov uas yuav tsum tau ntxiv cov zaub mov tshiab nrog tag nrho cov kua txob los yog ntxiv ntsim saj.

Maoge Industrial Group yog ib lub tuam txhab ua liaj ua teb niaj hnub tsim kev lag luam ua ke kev cog qoob loo, agro-kev ua haujlwm, khoom noj khoom haus R&D, kev tsim khoom, thiab kev muag khoom, kev ua liaj ua teb, thiab kev lag luam hauv khw noj mov.

Cov pab pawg tam sim no khav theeb tag nrho cov khoom muaj nqis ntawm 670 lab RMB, suav nrog 60,000-square-meter txheej txheem ua zaub mov hauv paus thiab 50,000-square-meter pickled zaub ua hauv paus, nrog rau ib xyoos twg muaj peev xwm ntawm 135,000 tonnes ntawm 102 lab ntawm cov khoom zoo li { txuj lom thiab zaub mov npaj txhij.

Peb cov khoom lag luam kos npe, Maoge Sour Radish Duck Soup Seasoning, tau ua nws pawg raws li qhov zoo tshaj plaws - muag khoom rau ntau tshaj 20 xyoo sib law liag. Maoge seasoning tau raug xa tawm mus rau ntau tshaj kaum lub teb chaws, xws li Asmeskas, Canada, Singapore, UK, Lub teb chaws Yelemees, thiab lwm yam.

Tshwj xeeb hauv cov tshuaj lactic acid fermentation ntawm cov zaub pickled thiab zus tau tej cov zaub pickled -raws li condiments, Maoge tau nws tus kheej tsim ntau hom xws li Maoge, Maosao, thiab Maoge Impression.

Maoge hom yog nrov heev thoob plaws Chongqing, Tuam Tshoj thiab tau nkag mus rau hauv kev lag luam hauv Europe, America, thiab Southeast Asia. Ob peb qhov zoo tshaj plaws -muag cov khoom tau lees paub tias Green Food thiab lees paub tias yog Chongqing Cov Khoom Siv Ua Liaj Ua Teb.

Food Safety and Compliance Assurance

1. Kev soj ntsuam kev ua raws cai: Muab cov ntaub ntawv ua tiav cov khoom tsim nyog thiab cov ntawv pov thawj kev nyab xeeb zaub mov (ISO9001, HACCP). Xyuas kom cov khoom ua raws li lub teb chaws cov qauv xws li US FDA cov cai.

2. Kev Tshawb Fawb Kev Ua Haujlwm Zoo thiab Cov Khoom Muag:

• Kev tshuaj xyuas ua ntej-Kev kuaj xyuas khoom xa tuaj: Ua los ntawm cov kws tshaj lij QC pab pawg ua cov qauv ntsuas ntsuas ntsuas qhov ntsuas pom, lub cev muaj zog, thiab microbiological, nrog rau thib peb- cov ntaub ntawv tshuaj xyuas tog muaj.
• Kev tshuaj xyuas lub Hoobkas: Kev kuaj xyuas zaub mov kev nyab xeeb tuaj yeem npaj rau cov chaw tsim khoom raws li tus neeg thov.

3. Cov Ntawv Sau & Cov Ntaub Ntawv: Ua kom 100% ua raws li cov ntawv ntim khoom sab hauv / sab nraud nrog lub hom phiaj lub teb chaws cov cai (nrog rau cov ntaub ntawv pov thawj khoom noj khoom haus, cov ntaub ntawv tsis haum, cov lus qhia, cov lej taug qab, thiab lwm yam). Tshaj tawm tag nrho cov ntaub ntawv pov thawj kev lis kev cai suav nrog Daim Ntawv Pov Thawj Keeb Kwm, Daim Ntawv Pov Thawj Noj Qab Haus Huv, thiab lwm daim ntawv pov thawj phytosanitary.

Maoge tuaj koom canton fair, fha zaub mov & dej haus singapore, thaifex, thiab hais txog.

Cim npe nrov: khaws cia peppers, Tuam Tshoj khaws cia peppers manufacturers, lwm tus neeg, Hoobkas