Basic Information Of Maoge Brand Suav Ntses Seasoning
Daim ntawv teev cov khoom xyaw
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Khoom npe |
Pickle Sauce Rau Ntses |
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Net nyhav |
360g / hnab |
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Ntim Cov Lus Qhia |
360gx30bag/ctn |
| Daim Ntawv Sauce (180g) |
Cov khoom xyaw: Pickled Chili (chili, noj ntsev, dej), zaub roj, nqaij qaib rog, Pickled radish (Radish, noj ntsev, dej), Pickled Ginger (Ginger, noj ntsev, dej), MSG, noj ntsev, qab zib dawb, txuj lom, qej, Suav cawv, poov xab 5',{1} Disodium Extraction Acid, Citric Acid, Khoom noj khoom haus Flavors, Potassium Sorbate, Sodium D-Isoascorbate, Tshuaj yej Polyphenols, Beta-Carotene, Tartrazine. |
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Pickled Zaub Pob (160g, Cov Ntsiab Lus Zoo Ntau dua lossis sib npaug li 70%) |
Cov khoom xyaw: Pickled mustard Greens (Mustard Greens, noj ntsev, dej), Pickled radish (Radish, noj ntsev, dej), dej, txuj lom, noj ntsev, lactic acid, citric acid, poov tshuaj sorbate, tartrazine. |
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Ntses Marinating Powder Packet (20g) |
Cov khoom xyaw: Edible Starch, Edible Salt. |
Qhov zooNtawm Maoge Pickle Sauce Rau Ntses
Appetizing: Muaj Ntau Yam Profile nrog Ntiaj Teb Kev Thov
Qhov no Suav ntses seasoning tshuav qaub thiab ntsim saj, thiab luam cov seasoning nyob rau hauv Sichuan lub tsev noj mov spices feem pua, uas yog haum rau cov neeg muas zaub uas nyiam qaub saj. Cov kua zaub tom qab siav yog ntshiab thiab yummy, thiab cov ntses fillet puv ntawm qaub thiab freshness.
03. Tag nrho -hauv-Ib qho: Cov Khoom Noj Zoo Tshaj Plaws
Pob ntawv Sauce Sauce, Pickled Vegetable Packet, thiab Fish Marinating Powder Packet yog nyob rau hauv ib lub hnab, tag nrho cov no - hauv - ib pob yuav tsum tsis muaj cov khoom xyaw ntxiv.
Yooj yim npaj 1.5 kg ntses, zoo meej rau tsev neeg sib sau ua ke los yog me me - teev catering. Haum rau txhua tus neeg uas ua zaub mov suav ntses txawm tias ua noj tshiab, txo qhov cuam tshuam rau qhov tseeb Sichuan-style ua noj.
Tshaj Ntses: nthuav koj daim ntawv teev cov tais diav
Suav ntses seasoning yog pub dawb los ntawm ib zaug - siv, nws tuaj yeem qhib ntau hom kev ua noj thiab ua kom nws tus nqi ntau tshaj:
Classic Dishes Cooking: Ua Sichuan-style ntses kua zaub nrog ntau hom ntses (xws li basa, perch, los yog cov ntses tsis muaj pob txha nyiam los ntawm tsev neeg).
Creative Dishes: Khoom siv tes ua cov tais diav xws li cov txiv hmab txiv ntoo qab zib nrog nqaij nyuj kub lauj kaub, nqaij qaib av nplaum, kua zaub kua zaub, los yog ua ke nrog noodles los yog mov noodles rau lub ntsiab lus tseem ceeb.
Daim Ntawv Thov Kev Pab Khoom Noj: Zoo tagnrho rau cov tsev noj mov hauv Suav me me thiab cov khw muag khoom noj khoom haus -tus qauv tsw qab ua kom zoo sib xws, txo lub sijhawm npaj, thiab ua kom chav ua noj zoo dua.
Ua Noj Cov Lus Qhia Ntawm Pickle Sauce Rau Ntses
Ntxuav & Marinate
- Npaj li 1.5 kg ntawm ntses tshiab: huv si, plab, thiab hlais.
- Muab cov ntses fillet/slices rau hauv ib lub thawv.
- Thaum drained, ntxiv ntses marinating hmoov thiab sib tov tusyees.
- Marinate rau 5-8 feeb.
Do Fry Pickled Mustard Tuber Pob
- Tshav txog 100 g ntawm cov roj ua noj hauv lub lauj kaub.
- Ntxiv cov txiv lws suav txiv ntoo thiab do-kib kom txog thaum qaub saj tuaj.
- Ncuav nyob rau hauv kwv yees li 1.25L dej (kwv yees li 2.5 lub raj mis dej txheem) thiab cov kua ntses seasoning.
- Nqa mus rau ib lub boil, ces simmer rau 3-5 feeb kom tag nrho tso tawm cov flavors.
Ua & Pab
- Nce mus rau nruab nrab kub.
- Ntxiv cov ntses taub hau thiab pob txha, thiab boil rau li 3 feeb.
- Tom qab ntawd ntxiv cov ntses marinated thiab ua noj kom txog thaum ua tiav.
- suan cai yu is ready.
Corporate Strength
Maoge Industrial Group yog ib lub tuam txhab ua liaj ua teb niaj hnub tsim kev lag luam ua ke kev cog qoob loo, agro-kev ua haujlwm, khoom noj khoom haus R&D, kev tsim khoom, thiab kev muag khoom, agritourism, thiab kev lag luam hauv khw noj mov.
Cov pab pawg tam sim no khav theeb tag nrho cov cuab tam ntawm 670 lab RMB, suav nrog 60,000-square-meter txheej txheem ua zaub mov hauv paus thiab 50,000-square-meter pickled zaub ua hauv paus, nrog rau ib xyoos twg muaj peev xwm tsim tau ntawm 135,000 tonnes ntawm 102 lab ntawm cov khoom zoo li { condiments (lub npe nrov condiment los yog kua zaub hauv paus yog qaub kua zaub sib tov / pickle radish qaub kua zaub hauv paus) thiab npaj zaub mov.
Peb cov khoom lag luam kos npe, Maoge Sour Radish Duck Soup Seasoning, tau ua nws pawg raws li qhov zoo tshaj plaws - muag khoom rau ntau tshaj 20 xyoo sib law liag. Maoge qaub kua zaub tau raug xa tawm mus rau ntau tshaj kaum lub teb chaws, xws li Asmeskas, Canada, Singapore, UK, Lub teb chaws Yelemees, thiab lwm yam.
Tshwj xeeb hauv cov tshuaj lactic acid fermentation ntawm cov zaub pickled thiab zus tau tej cov zaub pickled -raws li condiments, Maoge tau nws tus kheej tsim ntau hom xws li Maoge, Maosao, thiab Maoge Impression.
Maoge qaub kua zaub yog nrov thoob plaws hauv Suav teb thiab tau nkag mus rau hauv kev lag luam hauv Tebchaws Europe, America, thiab Southeast Asia. Ob peb qhov zoo tshaj plaws -muag cov khoom tau lees paub tias Green Food thiab lees paub tias yog Chongqing Cov Khoom Siv Ua Liaj Ua Teb.
Professional Food Logistics & Warehouse Management
1. Kub-Controlled Logistics: Cia hauv qhov kub thiab txias.
2. Khoom noj khoom haus-Qib Warehousing: Cov koom haum warehouses ua raws li cov qauv cia zaub mov.
Kev tswj hwm
Flexible Order Ua tiav: Txhawb nqa kev txiav txim mus sib hais, me me -batch xaj, thiab ntev - xaj ntau, nrog LCL (Less than Container Load) cov kev pabcuam los txo cov neeg siv khoom sim.
Food Safety and Compliance Assurance
1. Kev soj ntsuam kev ua raws cai: Muab cov ntaub ntawv ua tiav cov khoom tsim nyog thiab cov ntawv pov thawj kev nyab xeeb zaub mov (ISO9001, HACCP). Xyuas kom cov khoom ua raws li lub teb chaws cov qauv xws li US FDA cov cai.
2. Kev soj ntsuam zoo thiab cov khoom kuaj xyuas:
- Kev tshuaj xyuas ua ntej-Kev soj ntsuam khoom xa tuaj: Ua los ntawm cov kws tshaj lij QC pab pawg ua cov qauv ntsuas ntsuas ntsuas qhov ntsuas pom, lub cev muaj zog, thiab microbiological, nrog rau thib peb- cov ntaub ntawv tshuaj xyuas tog muaj.
- Kev tshuaj xyuas lub Hoobkas: Kev kuaj xyuas zaub mov kev nyab xeeb tuaj yeem npaj rau cov chaw tsim khoom raws li tus neeg thov.
3. Cov Ntawv Sau & Cov Ntaub Ntawv: Ua kom 100% ua raws li cov ntawv ntim khoom sab hauv / sab nraud nrog lub hom phiaj lub teb chaws cov cai (nrog rau cov ntaub ntawv pov thawj khoom noj khoom haus, cov ntaub ntawv tsis haum, cov lus qhia, cov lej taug qab, thiab lwm yam). Tshaj tawm tag nrho cov ntaub ntawv pov thawj kev lis kev cai suav nrog Daim Ntawv Pov Thawj Keeb Kwm, Daim Ntawv Pov Thawj Noj Qab Haus Huv, thiab lwm daim ntawv pov thawj phytosanitary.
Custom Processing & Packaging Services
1. OEM / ODM: Muab cov kev pabcuam rau koj hom thiab Logo cov kua ntses outlook tsim, tsw customization, thiab kuaj dawb.
2. Kev daws teeb meem ntim tau yooj yim:
- Thauj Ntim: Muab IPPC-raws li fumigated ntoo crates/pallets thiab zaub mov- qib cov khoom ntim sab hauv kom ntseeg tau ntev -kev nyab xeeb shipping.
- Kev Muag Khoom Ntim Ntim: Muaj peev xwm muab cov khoom ntim loj - nplai ntim khoom lag luam, kev tsim khoom lag luam wholesale, lossis cov khw muag khoom- npaj cov pob khoom raws li cov kev cai channel.
Exhibition
Maoge tuaj koom canton fair, fha zaub mov & dej haus singapore, thaifex, thiab hais txog.
Cim npe nrov: Suav teb ntses seasoning, Tuam Tshoj Suav ntses seasoning manufacturers, lwm tus neeg, Hoobkas